Travellers planning their holidays wish to enjoy the whole experience with all five senses, and one of the most important is the sense of taste. This sense allows you to experience the destination and new flavors from Sirenis at the buffet and à la carte restaurants.

At Grand Sirenis Riviera Maya, you can enjoy the Beyond Flavors concept, where fine dining enthusiasts can embark on a global culinary journey with dishes from all over the world at the restaurants like Lima, Oishii, and Pueblito Lindo. Those who prefer a more laid-back experience will find hidden gems in artisanal market-style settings, such as La Verbena buffet, where local and international flavors come to life. For those with a sweet tooth, dessert zones like Sweet and Salt offer innovative creations that blend tradition and modern flair in every bite. Beyond Flavors is more than just a culinary offering—it’s a universe of tastes waiting to be explored and shared.

Grand Sirenis Punta Cana, here you'll find à la carte restaurants such as Cinecittà, inspired by Italian cuisine and styled after the famous film studio in Rome where legendary movies were made; Teppanyaki Club, where Asian flavors take center stage and are cooked live on teppan grills; and La Gira Rodizio, serving up flavorful meats prepared Brazilian-style. For couples seeking a romantic atmosphere, Le Relais Gourmand offers refined French cuisine for those who appreciate a more sophisticated taste.

At Grand Sirenis San Andrés, you’ll enjoy the perfect blend of traditional Raizal island cuisine and top international dishes at the main restaurant, The Blue Wall Buffet, offering the island’s finest hotel dining experience.

Meanwhile, Grand Sirenis Karmairi in Cartagena, you’ll savor a feast of flavors that reflect the city’s rich cultural diversity. Enjoy the local cuisine at the restaurant, Merkado, and immerse yourself in the history and culture of this vibrant Caribbean city. The dishes merge Indigenous, African, and Spanish traditions into a unique culinary experience with seafood as a specialty.

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